Chorizo for cooking 90g

£3.19
90g/ml (£3.54/100) ? Per 100g or 100ml
In stock
SKU
Chorizo_for_cooking_Capreolus
Produced By: Capreolus

Our Chorizo is made from free-range Dorset pork and is heavily seasoned with Spanish smoked paprika (single Estate, artisan produced), garlic, and cayenne pepper for heat. 

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Chorizo is a classic ingredient in Spanish cooking.  Our Chorizo is made from free-range Dorset pork and is heavily seasoned with Spanish smoked paprika (single Estate, artisan produced), garlic, and cayenne pepper for heat.  It has been fermented and then partially air-dried before we vacuum pack the sausage to prevent further drying.  This makes it perfect for cooking; the sausage still retains some moisture so it is not too dry and crumbly but the highly flavoured fat renders very quickly - perfect for a paella.

It is best described as on the 'hotter' side of medium heat

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Economy shipping (3-5 days) £15.00
Standard shipping (2-3 days) £10.00
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